This vegetable is commonly used to make fries and chips.
(Please also spell it out.)
Potato
This country is famous for their pastas and pizzas.
Italy
You do this when you place something into a hot oven.
Bake.
This staple dish, made with rice, carrots, and often lamb, is popular throughout Central Asia, particularly at festive gatherings.
Plov
Name 2 fruits that grow on trees
Bananas, lemons, apricots etc.
Which of the following is not a citrus fruit?
a) Orange
b) Pineapple
c) Lime
d) Lemon
B. Pineapple
This traditional Korean dish consists of fermented vegetables, usually cabbage, flavored with spices and often served as a side dish. What is it called?
Kimchi
If you want scrambled eggs, you must do this after you crack the egg.
Beat, whisk, whip, or mix.
This traditional dairy product, a fermented horse milk drink, is a summer favorite in the steppes of Central Asia.
Kumis
Name 2 foods that grow in ground
Check
These two vegetables can be found in a salad.
(Please also spell them out.)
Tomato, Lettuce, Spinach, Corn, Cucumber, Carrots, etc.
(Answers may vary.)
This popular side dish is often served in Asian restaurants. It is often served with curry. It is also often used to make sushi.
Rice.
When you drop an ingredient (raw food) into a pot of hot oil.
Fry.
These steamed dumplings, filled with spiced meat and onions, are enjoyed across the region, often with a side of yogurt.
Manty
Are pickles and cucumbers the same thing?
yes
When you cut this vegetable, it can make you cry.
Onion
In France, they are known as escargot.
Snails
Other then cutting...
You need to do this to a banana.
You sometimes do this to a potato.
You often do this to a carrot.
You may also do this to an apple.
Peel.
Known for its chewy texture, this flatbread is baked in a clay oven and often accompanies meals in Central Asia.
Lepeshka
What is broth?
Soup
Solve this riddle:
This is a type of small fruit
Which is smaller than your hand
Fuzzy outside, green inside
Often comes from New Zealand
What fruit am I?
Kiwi
This Middle Eastern dish, made from chickpeas or fava beans blended with garlic, tahini, and lemon juice, is often served as a dip with pita bread. What is it called?
Hummus
This cooking technique involves quickly cooking food at a high temperature in a small amount of oil, often while stirring continuously. It is a staple method in Chinese cuisine. What is it called?
Stir-fry
his hearty noodle soup, typically made with meat, vegetables, and hand-pulled noodles, is a beloved dish in the mountainous regions of Central Asia.
Lagman
What is usually served with fruit and granola?
Yogurt