Restaurants
Ingredients
Fruit/Vegetables
Location
General
Dish
100

What fast food restaurant sells the Big Mac?

McDonald's.

100

What is the most commonly used oil in Chinese cooking?

Peanut Oil

100

To Italians, which vegetable is known as the “crazy apple”?  

Eggplant

100

Which country did brie cheese originate from?

France

100

A Scoville scale is used to measure what?

The spicy heat of peppers

100

An enchilada is from which cuisine?

Mexican

200

"Better ingredients, better pizza" is the advertising slogan of which company?

Papa John's Pizza.

200

What ingredient makes bread rise?

Yeast

200

What is considered to be the oldest vegetable?

Pea

200

In which country was ice-cream invented?

China

200

Spam is short for what?

Spiced ham

200

July 13th is dedicated to which fast food in the U.S.A.?

French Fries

300

In which decade was In-N-Out Burger founded?

40s

300

What is meant to be the main flavor in a traditional tiramisu?

Coffee

300

Which fruit is associated with Georgia?

Peach

300

Which country does the chorizo sausage originate from?

Spain

300

Which food can never spoil?

Honey

300

What type of liquid is used to marinate raw fish in Mexican ceviche?

Lime juice.

400

Which fast-food franchise is credited with creating the very first, modern drive-thru window?

Wendy's

400

What is the most widely eaten food in the world?

Rice

400

Peaches that have smooth and shiny skin are known as what?

Nectarines

400

 Where was the Caesar salad invented?

Mexico

400

Which soft drink is the oldest soft drink in the USA?

Doctor Pepper.

400

Which Mexican food has a name meaning "little donkey"?

Burrito

500

In which state was Scooter's Coffee founded?

Nebraska

500

Traditionally, what kind of icing frosts a carrot cake?

Cream Cheese

500

Which pepper is currently known to be the hottest in the world? (2021)

The Carolina Reaper

500

In which state did the Reuben sandwhich originate?

Nebraska

500

What is the most common food allergen?

Nuts

500

The name for this popular dessert stems from the French word for “froth” or “foam”.

Mousse

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