Nutrition
The second step of the 4 dietary guidelines is?
What is Cut back on foods high in solid fats, added sugars and salt
How many pounds are ideal for a normal weight gain during pregnancy?
what Is 25-30 pounds
What does SNAP stand for?
what is Supplemental nutrition assistance programs
How can you prevent SIDS
What is Do not smoke during pregnancy
How long is the fetal age?
What is 1 to 13 weeks
Half of you MYplate should be made of this
What is Fruits and vegetables
This is most important 12 to 28 days after conception while pregnant
What is folate
Where is the first step of digestion?
What is the mouth
What is toxoplasmosis
what is a Disease that results from a parasite
What is the M In FATTOM?
What is moisture
The 4th step of the 4 dietary guidelines is?
What is Be physically active your way
Iron should be increased by how much during pregnancy?
What is 50%
Chewing your food to the consistency of _____ is recommended
What is Applesauce
What is the temperature danger zone
What is 41°F to 135°F
What develops hearing at week 18
What is the fetus
Allergies are caused by a reaction on part of the body’s _____
What is immune system
You should avoid eating spicy foods while pregnant true or false?
True
What is the placenta responsible for?
What is waste exchange
Which of the following is not a small appliance? Crockpot, grill, microwave, and a toaster
What is a grill
When does the embryos heart starts to beat?
What is week six
Dry fruit lasts longer than fresh fruit?
What is true or false
What symptoms can you get from preeclampsia?
What is Change in urine, shortness of breath, and swelling in feet
How many weeks in while pregnant does it take for the placenta to fully form
What is 18 to 20 weeks
What is the o in FATTOM
What is oxygen
When is the baby embryo?
What is before nine weeks