WINE 101
Chardonnay, Sauvignon Blanc and Reisling are all what?
What are White Grapes.
I am Made from Juniper Berries
What is Gin
When serving wine I get poured last
What is the Host
When I am hosting I typically order this beverage with meat
What is Red Wine
Black teas are served with these 3 condiments
What is Milk, honey and lemon
Champagne is made in this region in France
What is Champagne France
I am made in the cognac region in France
What is Cognac
When you seat me at the table you offer this
What is Water or beverage
A wine is considered to be this when it tastes of wood chips
What is corked
Fill in the Blanks
_ a_rl _r_y
What is Earl Grey
When tasting sweetness in wine I use this part of my mouth
What is the tip of the tongue
I am made from only Blue agave in Mexico
What is Tequila
Checking to make sure that I am in place helps me consume my meal. The french call me this
What is Mise en Place
TRUE or FALSE? I will offer you more wine depending on how you are dressed
What is false
True or Flase
All Tea Leaves have oils in them.
What is True
I cry on the glass when my alchohol content is high
What is Tears or Legs of wine
I am made from Sugar Cane juice in Brazil
What is Cachasa
You must serve me a beverage in this time after I order
What is 5 minutes
I place my cutlery in a cross indicating what stage
What is I am ready for the next course
Darjeeling is a tea from which country
What is India
Red Wine is best stored at this temperature
What is 55 - 65 degrees celsius
I am made from hops or barley and have been around since middle ages.
What is beer
These are the first 4 steps of service
What is meet, greet, seat and offer menu
For a 3 course meal the average standard time is this
What is 90 minutes
I can be steeped only for 2-3 minutes
What are white teas