Fruits & Veggies
World Cuisine
Cooking Terms
Sweet Tooth
Snack Attack
100

What is a banana?

A yellow fruit that's long and can be used in smoothies and banana bread.

100

What is pasta?

Thin Italian noodle served with tomato sauce or pesto.

100

What is mincing?

To cut food into very small uniform pieces
100

What is a truffle?

Smal bite-sized chocolate with a creamy center

100

What are potato chips?

Salty, crunchy rings made from potatoes and fried or baked

200

What is a tomato?

The small red fruit used in ketchup

200

What is sushi?

A Japanese dish of rice often topped with fish or vegetables.

200

What is folding?

To gently mix ingredients together with a spoon or spatula

200

What is ice cream?

A frozen dairy dessert often made from milk, cream, and flavorings

200

What is an empanada?

A small, savory pastry filled with meat or vegetables common in Latin America

300

What is broccoli?

A Vegetable thats green and often roasted or steamed.

300

What is a quesadilla?

A Mexican folded tortilla filled with cheese and often meat or veggies.

300

What is Blanching? !!DAILY DOUBLE!!

The technique of briefly cooking food in boiling water then plunging into ice water to stop cooking 

300

What is tiramisu?

A layered cake of ladyfingers soaked in coffee and mascarpone cheese

300

What is kettle corn?

Popcorn variety topped with sugar and butter, often called kettle-cooked

400
What is a carrot?

A root vegetable, that is the color orange.

400

What is naan?

A spicy Indian bread baked in a tandoor oven, often served with curry.

400

What is braising?

Cooking food slowly in liquid at low heat for a long time, often used for tough meats

400

WHat is a eclair?

A French pastry made of choux dough filled with cream and topped with icing

400

What is a grissini?

A long, thin breadstick from Italy often served with dips or soup 

500

What is a pineapple?

A spiky tropical with sweet yellow flesh and rough skin.

500

What is paella?

A rice and saffron Spanish dish traditionally made with seafood and/or chicken?

500

What is roasting?

A method of cooking with dry heat in an oven; also to brown the surface of food

500

What is creme brulee?

A sweet custard tart with a caramelized sugar top, typically flavored with vanilla

500

What are roasted chickpeas?

Crunchy roasted legume snack often flavored with salt or chili; popular at parties

M
e
n
u