Food Safety
Dining Room
PH History
Guess Who
Catering
100

What is the minimum time you need to wash your hands with soap?


20 Seconds

100

Beverages are served within _____ minutes of the order being taken.

3 minutes

100

What is the Rose Room's original name?

President's Dining Room 

100

Who is the person that delivers the uniforms?

Manny

100

What is the proper catering uniform?

Shirt and Vest

200

If you have a knife in one hand, what should the other hand have?

A cutting glove

200

Hair should be _____________ if longer than shoulder length

Tied Back

200

What is the new name of the old coat room?

Hydrangea

200

Who is the person you go to when looking for any item?

Leonel

200

Who completes the catering pull sheets?

Alejandro and Marleny

300

What will happen if you use the same cutting board to cut raw chicken an vegetables?

Cross-contamination

300

List 3 general Hygiene guidelines

daily showers

use of deodorant

limited use of cologne and perfume

clean manicured nails, no nail polish

clothes pressed

Shoes clean and shined

300

For how long was Prospect House closed during renovations?

15 Months

300

Who is the most recently hired employee?

Jabria

300

How many rooms are available for catering events in Prospect House?

11

400

Why you shouldn't wear earrings if you are preparing food?

The earrings might fall in the food.

400

Name 3 items of proper behavior in the dining room.

Always greet guests with a smile

Use polite language and always be courteous

Carry menus in your hand, not under your arms

Don't lean on walls, tables, or chairs

Don't put your hands in your pockets or on your hips

Don't cross your arms over your chest

Never eat during service

400

Who has been working at Prospect House the longest?

Paulina

400

Who confirms the Garden Room reservations?

Aaron

400

What is the ready-by time for off-premise catering?

2 hours

500

What symptom must be reported to a manager?

Fever 

500

You have just seated your guests, and have given them their menus, what will you say?

Your server (use a name if possible) will be with you shortly.

500

What was Chef Brian's starting position at Prospect House.

Housekeeper

500

Who is the person that prepares the parfaits and fruit cups for all cafes?

Hector

500

How many trucks are available for deliveries?

3

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