Fruits and Veggies
International Cuisine
Cooking Terms
Food History
Desserts
100

This fruit is technically a berry and grows on a vine.

What is a tomato?

100

This Japanese dish features raw fish served over rice.

What is sushi?

100

To chop food into very small pieces.

What is mince?

100

This sandwich, featuring nuts and jams, became popular during World War II.

What is the PB&J sandwich?

100

This French dessert consists of a caramelized sugar topping covering a custard base.

What is crème brûlée?

200

This green vegetable is a good source of vitamin K and folate.

What is spinach?

200

In Mexico, this sauce is made primarily from chili peppers and chocolate.

What is mole sauce?

200

This term describes food that is cooked quickly in a small amount of fat over high heat.

What is sauté?

200

This fruit-flavored cereal was the first to be marketed to children.

What is Froot Loops?

200

This classic American dessert features layers of sponge cake, custard, and chocolate.

What is a Boston cream pie?

300

The most popular type of apple in Canada?

What is the McIntosh apple?

300

This Italian dish consists of thinly sliced raw meat or fish, typically served as an appetizer.

What is carpaccio?

300

This term refers to cooking over a wood or charcoal fire. 

What is barbeque?

300

This fast food chain introduced the first modern-day drive-thru in the 1940s.

What is In-N-Out Burger?

300

This Italian dessert is made with ladyfingers dipped in coffee, layered with a mascarpone cheese mixture.

What is tiramisu?

400

This tropical fruit has a hard, spiky outer shell and sweet, juicy inner flesh.

What is a pineapple?

400

This Indian flatbread is traditionally baked in a tandoor.

What is naan?

400

To cook food in a small amount of liquid in a covered pot over low heat.

What is stewing or braising?

400

This candy bar, introduced in 1930, was named after its creator's family horse.

What is the Snickers bar?

400

This dessert, named after a Russian ballerina, consists of baked meringue topped with fruit and whipped cream. 

What is a Pavlova?

500

This is often called a "baked potato's favorite topping."

What is sour cream?

500

This Chinese dish is made from various meats and vegetables, stir-fried in a thick, savory sauce - made for westernized taste buds.

What is chop suey?

500

This term refers to a method of cooking food in an airtight bag at a precisely controlled temperature.

What is sous vide?

500

This fruit, originally from China, was first brought to North America by the Spanish.

What is the peach?

500

This dessert, often served at Thanksgiving, is made from a puree of squash, sugar, and spices baked in a pie crust.

What is pumpkin pie?

M
e
n
u