Star Ingredient Herb
Comfort Foods
Days of the Week
Bon Appétit!
Final Jeopardy
100

Pickles

What is Dill?

100

America's favorite side dish

What are Mashed Potatoes?

100

Classic salad with blue cheese & bacon

What is a Wedge?

100

Raw veggies served with a dip

What is Crudités?

200

Caprese Salad

What is Basil?

200

Half of all cookies baked in American homes

What are Chocolate Chip Cookies?

200

Style of beans that is a Mexican staple

What is Refried?

200

Sugar paste used to decorate cakes and pastries

What is Fondant?

300

Salsa Verde

What is Cilantro?

300

This brine gives a mild sweetness to fried chicken

What is sweet tea?

300

Sweet spice from tree bark

What is Cinnamon

300

Rich, clear meat or fish broth

What is a Consommé? 

400

Tabbouleh Salad

What is Parsley or Mint?

400

Until the 70s, this was called a "Cheese Dream"

What is a Grilled Cheese?

400

Open-faced omelet or a crustless quiche

What is a Frittata?

400

Most widely grown red wine grape in France

What is Merlot? (+100 for region)

500

Saltimbocca (Italian veal dish)

What is Sage?

500

He brought back mac & cheese recipe from Europe 

Who is Thomas Jefferson?

500

Tuberous root also called Jerusalem artichoke

What is Sunchoke?

500
Classic French mother sauces (name two)

What are Béchamel, Velouté, Espagnole, Tomate, and Hollandaise? 

500

FINAL JEOPARDY (Multiple Choice)

Largest saffron producing country in the world

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