Cooking Temperatures
Food storage
Meal prep
Cooking Utensils
Recipes
100

How cold should fruits and vegetables be stored?

41 degrees or lower

100

Where is uncooked rice stored?

Pantry, with airtight lid

100

What is meal prep?

Planning and preparing meals ahead of time.

100

What do you use to check the temperature of cooked meat?

Thermometer 

100

How do you cook pasta noodles?

Boil the water recommended on the box, then add salt, and then the pasta noodles. 

200

How hot should chicken be when thoroughly cooked?

165 Degrees

200

What is the best place to store potatoes?

dry, cool area, out of direct sunlight. A cabinet or closet

200

Give me an example of a meal you can cook ahead of time.

any response is correct

200

What do you use to peel vegetables? 

Pealer or pealing knife.

200

Describe how you cook your eggs?

Any response is allowed

300
What degree should beef steak be cooked to?

145 degrees

300

Explain what is the best way to store cooked food.

The answer can be: In a container with a lid or cover, in the refrigerator or freezer depending on the food. 
300

what is the very first thing you should do when cooking?

Wash your hands

300

what do you use a red-colored knife for?

Meat, sometimes when you buy knifes they come colored in order to identify their different uses.

300

What ingredients do you need to make a pizza at home?

Dough, pizza sauce, cheese, and choice of toppings. 

400

What temperature should lunch meat be stored at?

40 degrees

400

Can raw eggs in their shell be stored in the freezer?

No, beat the eggs then store in the freezer. 

400

what is cross-contamination?

the process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.

400

Should I put food into a cold pan when cooking?

no, you should wait until the pan is warm/hot then put the oil and then the food

400

Name 5 soups/stews

Chicken, beef, fish, tomato, vegetable are some examples 

500

What website can you use for food safety?

500

True or false: After a power outage, of more than two hours we can keep hard cheeses: Cheddar, Colby, Swiss, Parmesan, provolone, Romano, or processed cheese.

True

500

Describe your process of making a meal.

Any response is correct

500

We should _____ as we go?

Clean

500

Give instructions on how to make your favorite dinner recipe. 

Any response is good.

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