Before cooking
T/F It is necessary to clean the counters before cooking a meal
True!
T/F reusing a pan you used to cook eggs to cook something else is okay
False, please clean all used dishes before using them again.
T/F it is safe to leave food out on the counter for 3 plus hours after cooked
False, properly store food before it is out for more than 2 hours.
When preparing to cook what should I cut my vegetables and meats on?
I cutting board
Is it helpful to wash dishes while cooking to maintain a clean environment?
Yes, this can help you stay clean
After cooking cut potatoes in boiling water you notice some of the potato pieces are hard and others are still soft, why did this happen?
This happened due to the size of the cut potatoes pieces not being consistent.
Before cooking I should wash my hands with what?
warm water and soap
T/F If I am cooking and some of my hair gets into the food that is considered food contamination.
True, make sure to keep you hair tied back
Is it safe to put leftovers in an open container in the fridge?
No, cover all leftovers when storing them in the fridge
Before preparing food, so it is ready to go into the oven by the time it is prepared.
Give an example of when cross-contamination could occur
This can happen when a contaminated surface or food comes into contact with another surface or food, allowing the harmful substances or microorganisms to spread. A good example is reusing a cutting board after cutting raw meat on it.
Name at least 3 hazardous foods when not cooked or stored properly:
Raw or undercooked meat and poultry, including beef, pork, chicken, and turkey.
Raw or undercooked seafood, including oysters, clams, and sushi.
Raw or undercooked eggs
Unpasteurized dairy products, such as raw milk, cheese, and yogurt.
Deli meats and hot dogs
Raw sprouts
Cut fruits and vegetables
Shellfish
No, leave frozen food to thaw in the fridge.
Before you are done cooking what should you use to check the temperature of the meat?
A thermometer
When reheating food is it safe to eat food below its internal temperature?
No, always make sure food is at a safe internal temperate before eating it.