Cooking Actions
Mixing & Preparing
Cutting & Chopping
Food Prep Basics
100

This means to cook food in a small amount of hot oil.
 

👉 What is Fry?

100

o mix ingredients quickly with a spoon, whisk, or mixer.

 👉 What is Beat?

100

To cut food into small, uneven pieces.

 👉 What is Chop?

100

 Before eating fruits or vegetables, you should always do this.
 

👉 What is Wash?

200

This means to cook food by submerging it completely in hot oil.
 

👉 What is Deep Fry?

200

To beat rapidly to add air and make a light, fluffy texture.

 👉 What is Whip?

200

To cut food into thin, flat pieces.

 👉 What is Slice?

200

Before cooking frozen meat, you must do this.

 👉 What is Thaw or Defrost?

300

This word means to cook food over direct heat, often on a metal rack.

 👉 What is Grill?

300

To combine ingredients together in a bowl.

 👉 What is Mix or Add?

300

You use a cookie cutter to do this to shapes from dough.

 👉 What is Cut Out?

300

You do this when you cover toast with butter or jam.

 👉 What is Spread?

400

To cook something on a grill is similar to this outdoor cooking method.
 👉 What is Barbecue? (bonus connection)

👉 What is Barbecue? (bonus connection)

400

 This term means to soak meat or vegetables in a seasoned liquid for flavor.
 

 👉 What is Marinade?

400

Cutting vegetables into small, even squares is often called this.

👉 What is Dice?

400

 Adding sugar to cookie dough would be an example of this.

 👉 What is Add?

500

 You do this when you heat chocolate until it becomes liquid.

 👉 What is Melt?

500

 You do this when you flatten dough using a rolling pin.

 👉 What is Roll?

500

To prepare a sandwich, you might need to ________ cheese and tomatoes first.

 👉 What is Slice or Chop?

500

Name two different ways to cook using heat and oil.

 👉 What are Fry and Deep Fry?

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