Whats this tool?
you use this to make lemon juice
what is a lemon squeezer
Whats the first step you do before you start cooking?
what is washing your hands
what cooking technique involves heating food in a liquid
what is cross contamination
what is not cleaning up after touch raw meat
you cant catch any virus from uncooked beef
what is false
you use this to pick up hot things
what is tongs
how do you thaw your meat properly?
what is leave it in the fridge
what is it called when food is cooked by being submerged in oil
what is deep frying
what temperature should your be cooking you meat at?
what is 325 - 450 degrees F
you can touch raw meat without having to wash your hands after?
what is false
you fry your food in this
what is a frying pan
when taking food out of the oven which tool do you use?
what is oven mitts
what is it called when a food is cooked by being placed over dry heat?
what is roasting
Can you mix hot oil with water?
what is NO
a fever can be misconstrued as food poisoning
what is true
you flip your food with this
what is a spatula
whats the first step to prepare chicken
what is washing your chicken
what is it called when a food is cooked by heat on the surface of the food.
what is grilling
What are the 4 food safety C´s
Clean, Contain, Cook, Chill
You can eat raw ground beef under certain circumstances
What is true
you use this for soup
what is a ladle
what is the most important tool for cooking food safety
food thermometers
what is it called when the ingredients are cooked by being placed in a liquid?
what is stew
what should you do to put out a GREASE fire?
what are Cover the pot/use a fire extinguisher/cover in baking soda
You can eat raw fish without any preparation (not sushi grade)
What is false