Food Safety
Why is it important to walk through a boot washer before entering the production facilities
What is to prevent bacteria and cross contamination from entering the production areas
True or false, visitors may have to sign in and wear a visitor badge when entering the breakroom area
What is False
This must be done when performing work that requires you to lay directly on the floor
What is put on blue disposable coat
This must be done if you have lost or misplaced your door access badge
What is report to supervisor so your access badge can be deactivated to prevent unauthorized use