Disease
Another name for a food borne disease
What is food poisoning?
What do the letters "CDC" mean?
Center for Disease Control
The name we use for people that buy and use agricultural products
What is a consumer?
This food category has the most outbreaks of food poisoning each year
What is poultry?
The opposite of reactive
What is proactive?
Number of food borne disease currently identified
What is 250?
Two government agencies charged with administering food safety laws
What are the FDA and FSIS?
Raw fruits and vegetables should always be what before use
What is washed?
Number of people who get sick from food poisoning each year
What is 1 in 6?
Escherichia coli is more commonly known as this two part word
What is E. coli?
Food borne disease are caused by bacteria, viruses, and what?
What is a parasite?
FSIS established a science-based approach that contains 7 key principles
What is HACCP?
The term for when a fruit or vegetable is cut up on the same surface as a piece of raw meat
Typhoid fever was a foodborne threat to people how many years ago
What is 100?
This bacteria is most commonly found in the intestines of cows as well as humans.
What is E. coli?
A specific biological agent that causes disease in plants, animals, or humans.
What is pathogen?
The 1st Hazard Analysis Critical Control Point principle
What is Hazard Analysis?
I can use this device to make sure I have reached the correct internal temperature of a piece of meat I am cooking.
What is a food thermometer?
The time period when we were having E. coli outbreaks
What is the 1990's?
This bacteria is found virtually everywhere
What is listeria?
The two most common foodborne bacteria
E. coli and Listeria
The goal of this act is to prevent foodborne illness rather than just taking action after a problem has already occurred
What is the Food Safety Modernization Act?
I should turn to which organization for information on food safety
What is the Center for Disease Control?
The number of HACCP principles
What is 7?
This government agency has the authority to issue a mandatory recall if a company fails to voluntarily recall unsafe food
What is the FDA?