How long do you rub your soapy hands under warm, running water?
20 seconds
What do you do when you need to cut produce and meats when preparing one meal?
When defrosting meat in the microwave, when should you use the meat by?
Immediately
What is the best way to put hot leftover food in the fridge?
By putting it in a shallow container that can cool quickly.
What should you do to counters and other preparation surfaces before and after cooking?
Sanitize
What is important to remember for SEPARATE while grocery shopping?
Keep produce away from raw meats. Put raw meets in plastic bags when possible to prevent dripping.
What temperature should leftover be reheated to?
165ºF
What is the maximum amount of time you can leave food out in the temperature danger zone?
2 hours
What is the proper way to wash fruits and vegetables?
Under running water, scrubbing well with your hands, not using any soap.
On the lowest shelf, on a plate or pan that will catch and juices from getting on other foods
What is the proper way to use a food thermometer?
Turn it on, insert it in the middle of the food, do not touch any bones or sides/bottom of pan.
What is the Temperature Danger Zone?
40ºF-140ºF