Category 1
Your hands should be washed with soap and hot water for....
What is 20-30 Seconds?
This group is most at risk for foodborne illnesses..
What is children?
Dogs should never eat this human food..
What is chocolate?
Food can be left out for .. hours
What is 2 hours?
Eggs should be kept at..
What is the refrigerator?
Do this after washing fruits and vegetables..
What is patting them dry?
Clean your cutting board after..
What is after every food?
Liquid freezes at this temperature..
What is 32 degrees Fahrenheit?
Bulged or dented canned goods should be..
What is thrown out?
Meat/Poultry should be thawed by..
What is in the refrigerator or the microwave?
The method for best-ensuring meat is properly cooked
What is using a meat thermometer?
Boiled eggs can stay in the refrigerator for up to..
What is one week?
The # of U.S. Citizens that die from food borne illnesses is..
What is 3000?
Deli meats should at max, be stored at ... (Degrees)
What is 40 Degrees Fahrenheit?
# of known food-borne illnesses..