America's Most Unwanted Worksheet
Proper Food Handling Procedures Video
Kitchen Safety Guided Notes
Intro. to Food Safety Video
CSCC and Myth Worksheet
100
This form of food poisoning is often caused by eating raw eggs. This includes raw eggs mixed into cookie doughs and/or cake batters.
Salmonella
100
What are the 2 biggest culprits in food contamination?
Time and temperature
100
What is the most effective way of putting out a fire if you don't have a a fire extinguisher?
Turn off the heat source, cover the fire with a tight fitting lid, get out and call 911
100
Pesticides from farmers, and bleach getting info food, are examples of what kind of contaminant?
Chemical Contamination
100
Complete the sentence: When in doubt, _________ ___ ______!
Throw it out!
200
This form of food poisoning is often caused by eating undercooked hamburgers, unwashed fruits & veggies, and drinking unpasteurized milk.
E. Coli
200
What is the temperature range of the danger zone?
40 degrees - 140 degrees
200
It’s important to have pot handles turned inward while cooking on the stove. What does that mean?
The pot handle should be hovering over the counter.
NOT sticking out over the edge of the oven because you could run into it and knock the pot over.
200
Name 2 different examples of physical contaminants
- Occur during the harvesting and travel of produce / meat
- Bugs
- Rocks
- Dirt
- Can occur during service.
- Hair
- Pieces of glass
- Pieces of metal
200
Why should you NOT rely on your 5 senses to tell you if a food is safe to eat?
Pathogens are microorganisms. You can't see them with your eyes. They sometimes don't have a taste or a smell either.
300
This form of food poisoning is often cause by improper home canning (preserving food by sealing it in airtight containers)
Botulism
300
What is one way to thaw a frozen food item?
1. Leave in the fridge, likely overnight
2. Place under warm running water
300
True or False: It’s okay to put aluminum and/or metal objects in the microwave.
FALSE.
Putting aluminum and/or metal objects in the microwave is NOT okay!
300
Why do uncooked meats and raw produce need to be on handled on 2 separate cutting boards?
To prevent cross contamination
300
Should you put water on a grease fire? Yes or no? Why or why not? Please explain in 2 sentences.
No! Grease and water do not mix. If you put water on a grease fire, the fire will get bigger. It will likely explode!
400
This form of food poisoning can also manifest as a skin infection. It causes redness and swelling. It can be found in the mouth, eyes, ears, and sinuses. Poor hygiene increases the risk of getting this infection.
Staphylococcus (Staph)
400
If you are making an ice bath (you need to rapidly cool down a liquid) what kind of material is best?
Metal
400
Kevin finished making dinner and put all pots, knives, and cutting boards into the sink. He filled the sink with soapy water. What is the mistake here?
Knives should be washed separately, by hand, with a sponge
400
In a few sentences: explain pesticides. Who uses it? What is it? What's is it used for?
Farmers use pesticides. It's a chemical sprayed on produce to keep bugs away.
400
Most foodborne illnesses present as gastrointestinal symptoms. What are some examples?
Nausea, Vomiting, Diarrhea