Kitchen Hygiene
This needs to happen before touching food for yourself or others
What is hand washing?
These two foods should never be handled with the same knives or cutting boards.
What are raw meat and produce?
This should be used to keep food in bags from going stale.
What is a clip?
You should tell this person if you get hurt in the IOP kitchen (including cuts or burns)
What is an IOP facilitator?
True or False: Is it safe to rinse meat before cooking?
False - Washing meat increases the risk of spreading harmful bacteria
This should happen to hair before handling food for other people
What is pulling your hair back?
Which of the following is not a safe way to thaw meat?
A. On the counter
B. In the microwave
C. In the refrigerator
D. Under cold running water
After opening a package of food, you should always place the leftovers in this.
What is an airtight container?
This is the correct position for the handle of a skillet while on the stove.
What is away from the food handler?
What is washing your hands?
These are available for use if you are concerned about getting food on your clothes
What is an apron?
This is the internal temperature of chicken.
What is 165 degrees?
Food can safely stay at room temperature for this long before going back in the frige.
What is 2 hours?
This is the last date that a food can be safely consumed.
What is a "use by" date?
This need to happen to freezer-burned foods.
What is throw away?
Eating raw cookie dough can cause this foodborne illness.
What is salmonella?
This is the internal temperature of a hamburger that is safe to eat
What is 160 degrees?
This needs to be written on all open packages of food/leftovers
What is the date it was opened?
What is the "best by" date?
DOUBLE JEOPARDY: Sing a hand washing song. How long should it last?
20 seconds
Examples:
Happy Birthday x 2
The ABC song
You should wash your hands for this many seconds before handling food.
What is 20 seconds?
This is the internal temperature of a pork chop that is safe to eat.
What is 145 degrees?
This is the amount of time that leftovers and open packages of food can be left in the fridge.
What is 3-5 days?
Fingers should be in this position when using a knife.
What is tucked under?
Name at least two actions you should take if you have issues with pests.
B. Make sure counters are wiped down.
C. Ensure there are no food particles left in the sink.
D. Run the garbage disposal (if you have one).
E. Sweep and mop the floors.