Poultry
Seafood
Fruits
Vegetables
Odds and Ends
100
Roaster
Which is the older poultry, Fryer, Broiler, or Roaster
100
Lobster, crab, and oysters
What are examples of seafood that must be kept alive before cooking
100
apply fruit fresh or lemon juice
What is a way to stop oxidative browning on fresh cut fruit
100
beets
What is a vegetable that contains the Betalain pigment?
100
yellow
what color does the anthoxanthin pigment turn when cooked in an alkaline medium
200
165 degrees
What is the final temperature stuffing should reach when cooked inside poultry
200
fillet
what is the cut of fish cut from the side that should be boneless
200
avocados, apples, pears, and bananas
What are some fruits that are susceptible to browning when cut
200
blue/green
What color does an anthocyanin pigment turn when cooked in an alkaline liquid
200
16
How many tablespoons are in one cup
300
boil before using
How should gravy be cooked once it has been left over and refrigerated
300
surimi
What is a fabricated fish product made by deboning, mincing, and washing fish pieces
300
Kiwifruit
which of the following has more vitamin C than an orange: Kiwifruit dates cranberries
300
broccoli
which vegetable would be considered a flower portion of the plant for classification purposes? pepper, tomato, broccoli
300
Russet
Which potato would be a better choice for a baked potato preparation? russet or red potato
400
325 degrees
What is the lowest temperature the oven should be set to when roasting poultry
400
145 degrees
What is the temperature at which point fish becomes less translucent
400
not less than 100%
How much actual juice must a beverage contain to be labeled fruit juice?
400
cruciferous
what are a group of indole containing vegetables that are reported to have a protective affect against cancer?
400
stored in the refrigerator or exposed to cold temperatures
Why do some potatoes show black spots when cooked?
500
1/2 pound per person
What is the rule of thumb when deciding how much poultry to buy
500
salmon
which fish is high in omega-3 fatty acids: salmon, pollack, or tilapia
500
Protopectin - pectin- pectic acid
What is the order of chemical breakdown of protopectin in fruit?
500
100
How any calories does the average potato contain?
500
Acai, blueberry, cranberry, pomogranate
What are examples of super-fruits?
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