Food Groups
Don't Call Me Sugar
Nutrition Words to know
Kitchen Safety
Tricky Tricky
100

I come in many colors, shapes, and sizes. I can be fresh, frozen or canned. Most of the foods you find in my category are sweet and can be used in smoothies. 

Fruit 


100

How many teaspoons of sugar are in glass of milk which has 12g of sugar. 

3tsp 

100

_______ makes your food sweet and give your body quick energy 

sugar

100

Where should you cook hot food on the stove placement? 

Use the back burner 

100
Name a healthy fat? 

Avacado

200

Foods in this group can be raw, steamed, frozen, fresh, and baked. 

Vegetables 

200

How many teaspoons of sugar are in a beverage if it contains 28g of sugar?

7 tsp

200

The number of _________ in a food is how much energy the food can give your body.

Calories 

200

How long should you wash your hands for? 

20 seconds 

200

_______ helps with digestion. Your body cannot break it down.

Fiber


300

 Products that come from a cow are found in this group.

Dairy 

300

How many teaspoons of sugar are in a Pepsi if it contains 41g of sugar?

10.25tsp

300

________ can make food taste salty. Too much is not healthy. 

Sodium 

300

Keep electric appliances away from?

Water 

300

What is another name for sugar? 

fructose, glucose, honey, dextrose, sweetener, molasses, maple syrup, maltose, brown sugar, cane juice, corn syrup,

400

Foods like beans and meat are found in what group?

Protein 

400

How many teaspoons of sugar are in 1 container of Bolthouse Smoothie. 

6 servings per container

26g of sugar per serving 

39tsp 

400

Your muscles are made up of _______. You can get if from many animal foods, like mee. You can also get it from plant foods like nuts and tofu. 

Protein 

400

What method should you use when using a knife? 

Claw Method 

400

Brocooli is what part of the plant?

Flower 

500

You can fine whole and refined foods in this group 

grain 

500

How many tsp are in a 2 litter of soda if it contains 43g of sugar per serving and has 4 servings per the container?

43 tsp

500

Different colored fruits and vegetables have different _______. Your body needs these in very small amounts. 

vitamins and minerals. 

500

What is the French culinary term that refers to you having all of your ingredients ready before you start cooking? 

Mise en Place 

500

What does SMART mean? 

Specific

Measurable

Action Based

Realistic

Time-Bound 

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