Kitchen Safety
Apply ________ when a cut is bleeding.
Pressure
T/F : You can touch someone who is being electrocuted.
False
What are creatures visible only through a microscope, sometimes they can be harmful.
Microorganisms
Chicken should be cooked to a minimum temperature of?
165 degrees F
what is "t"
teaspoon
What is the maneuver to apply when someone is choking?
Heimlich Maneuver
Where should panhandles be turned when on the stove?
Inward
First step of the hand washing procedure.
Wet hands
Who is especially at risk of getting a food-borne illness?
Children, pregnant women, elderly, and immune deficient
What is "T"
Tablespoon
What never goes in a microwave?
metal/aluminum foil
Tilt pot lid away or towards face when opening?
Away
Meat Products should be stored on the lowest, middle, or highest shelf?
Lowest
What group is responsible for protecting americans against disease and other health threats?
CDC (Center for Disease Control)
What are the things you need in a recipe called?
ingredients
Floors should be ____________ of clutter.
free/clear
What should you never put on a grease fire?
water
Last step of handwashing procedure.
Turn off faucet with paper towel.
Name two types of measuring instruments we use.
use 3 1/4 cups and level with a straight edge
Are sharp or dull knives are safer?
What acronym is used when using a fire extinguisher?
PASS
Pull pin, aim at base, spray fire, sweeping motion
What is the danger zone temperature and what happens in this zone?
40-140 degrees F, Food can spoil and make you sick.
How to properly measure brown sugar?
Use a dry measuring cup and press down to compact sugar and use straight edge to even.
What is "pt."
pint
T/F : Leave appliances plugged in when we are finished using them.
What is another way to put out a fire without a fire extinguisher?
Smother it (wet towel, salt, baking power)
What is cross-contamination
the process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another, with harmful effect.
How many teaspoons are in a tablespoon?
3 teaspoons
What is "fl. oz."
fluid ounces