what category does cheese fall into on the Canadian food guide?
milk and dairy
how do you put out a small kitchen fire?
you cover the pan with a lid and turn off the burner
what is the danger zone
the temperature of food when it is between 4 degrees and 60 degrees
what is the most common type of food poisoning
salmonella is the most common type of food poisoning
while walking with a knife you always carry the knife pointing where
you carry it pointing down on the side
name one alternative from meat fish and alternatives
nuts, eggs, tofu
what should you do if you get a first-degree burn
you should run your hand under cold water
what is the normal temperature of a fridge
4 degrees Celcius
what starts food poisoning
bacteria causes food poisoning
when you put a knife on a table you never leave it where
you never leave the knife at the edge of the table
what is the average amount of calories for a child
1,000 to 2,000 calories
what is something found in your kitchen to put out big fires
fire extinguisher
where should you store cooked food? with raw food
you should store raw food above cooked food
how many types of food poisoning are there
there are 5 types of food poisoning
while using a knife you always point the blade where
you point the blade away from your hand
what is the average amount of calories for a teenager?
2,800 to 2,200 calories
what are the three things a fire needs to burn
fule, oxygen, heat
why is storing raw food easier than storing cooked food
raw food is easier because it comes sealed and is cold while raw food is warm and wet
how many types of bacteria cause food poisoning
there are 4 types of bacteria that cause food poisoning
when hading someone a knife you always point the handle where
you always point the handle at them
what is the average amount of calories for an adult?
1,600 to 3,000 caloies
why is the knowledge of fire safety so important
fire safety is important to deal with and prevent fires from happening
what is the highest temperature you can store food at
60 degrees Celcius
the most dangerous type of food poisoning is salmonella
what electrical appliance should you never put a knife in
a toaster, a microwave