Food Safety
Numbers
Acronyms (Nicknames)
Vehicle Safety
Nutrition Fun Facts
100

The item required to be worn in order to handle any food.

What are latex gloves?

100

The number of Foodnet delivery routes.

What is nine?

100

The Acronym for Health Insurance Portability & Accountability Act.

What is HIPAA?

100

The first thing you do when you get into your vehicle.

What is fasten your seat belt?

100

The beverage that is required with all Foodnet meals.

What is milk?

200

The part of your uniform that you remove before entering the restroom.

What is an apron?

200

The approximate number of meals that are delivered per day.

What is 700 meals?

200

The nickname for Tompkins County Office for Aging, who oversee our program.

What is COFA?

200

The electronic devices you are allowed to use while operating the vehicle.

What is none?

200

The amount of nutrients that each Foodnet meal is required to provide.

What is 1/3 ?

300

The minimum temperature for hot foods?

What is 145 degrees?

300

 The average total amount of miles collectively driven by Foodnet staff per month.

What is 9000 miles?

300

The words that OSHA stands for.

What is Occupational Safety & Health Administration?

300

The first thing that you are required to do if you are involved in an accident.

What is call 911 ?

300

These two nutrients are required for elderly people to maintain bone health.

What is calcium and Vitamin D?

400

The solution that is used to clean surfaces in the kitchen.

What is bleach water?

400

The number of meals that Foodnet served in 2018.

What is 17,800 meals?

400

The words that HDM stands for.

What is home delivered meal?

400

The daily process of checking your vehicle for proper function.

What is a vehicle safety inspection?

400

The nutrient Foodnet Meals on Wheels minimizes in its meals.

What is sodium?

500

The process by which you assess a thermometer for accuracy. 

What is calibration?

500

The maximum temperature that refrigerated food may be served at.

What is 45 degrees?

500

The words that the acronym NYSOFA (who provides regulation and funding for Foodent) stands for.

What is The New York State Office of the Aging?

500

A fleet management system that is improving safety and efficiency in the Foodnet Fleet.

What is Omnitracs?

500

New York State has required us to provide more of this nutrient in our meals, which inspired us to serve hummus, black bean cake and Heidelburg bread.

What is fiber?

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