Kitchen Safety
True or False: Wash knives with the rest of the dishes
What should you do after touching raw meat or egg?
Wash your hands
What food category is a pumpkin?
Fruit
What is the #1 reason for food born illnesses?
Food
One fast food burger can have meat from ___ different cows
-10
-50
-100
100
Put the ___ over a pan if a stove fire where to occur.
Lid
True or False: It is okay to use the same knife on meat then vegetables
False
Bananas have a lot of vitamin ___
C
Are food born illnesses contagious?
Yes
White chocolate is not chocolate. True or False?
True
Use a ____ paper towel to clean up glass
Wet
You should not store ____ food above ready to eat food.
Raw
Do peppers or oranges have more vitamin C?
Cook food to safe temperature to ___ harmful bacteria
Kill
Are crackers or sugar worse for your teeth?
Crackers
When should spills be wiped up?
Immediately
Use a _____ cutting board for meat and vegetables
Separate
What is the best vegetable for you?
Brussels sprouts
Keep your fridge ____ degrees or below
40
What food category are avocados in?
Fruit
When should the kitchen be clean when cooking?
Why should all surfaces be regularly cleaned while cooking?
Cross-contamination
Chickpeas and almonds contain high amounts of ____
Protein
What is the most common food born illness?
Norovirus
Honey is bee ____
Vomit