Ingredients
Places
Dishes
Culture
Miscellaneous
100
This sweet treat was invented in Mexico and is made from the seeds of the cacao tree.
What is Chocolate?
100
This country is known for it’s Plov.
What is Uzbekistan?
100
A popular American dish with a meat patty, often topped with a variety of condiments.
What is a Hamburger?
100
This is a holiday celebrated on May. 5th in Mexico.
What is Cinco de Mayo?
100
You might find this large metal cooking vessel in Asian kitchens. (Hint: It looks like a deep frying pan.)
What is a Wok?
200
This sauce is a fermented condiment consisting of anchovies, and the same brand (Lea & Perrins) has been making it since 1837.
What is Worcestershire sauce?
200
Here you will find lots of pasta and pizza.
What is Italy?
200
This is a drop noodle side dish popular in Austrian and Hungarian cuisine.
What is Spaetzle?
200
Food that adheres to the dietary laws of Judaism.
What is Kosher?
200
A term used when finely slice fresh herbs or leafy greens into strips.
What is Chiffonade?
300
This ingredient is a slightly spicy aromatic root used in Asian cuisine. (Hint: You peel this with a spoon!)
What is Ginger?
300
This country is known for maple syrup, bacon, and First Nation’s bannock.
What is Canada?
300
This dish is a favorite “Indian” cuisine dish in North America using chicken, but is not eaten in Indian at all!
What is Butter Chicken?
300
In this country it is considered rude to empty your dish until the last grain of rice.
What is Japan?
300
DAILY DOUBLE A French term, affectionately known as the “holy trinity” of diced carrot, onion, and celery.
What is Mirepoix?
400
A fermented spicy cabbage condiment very popular in Korean cuisine.
What is Kimchi?
400
This country is known for dim sum (a brunch meal where small bites are taken around on a cart).
What is China?
400
These are Eastern European dumplings in half moon shapes, sometimes filled with cheese and potato.
What are pierogies?
400
Hand washing is a ritual part of dining in this African country. (Hint: Starts with an "M"...)
What is Morocco?
400
In North America this condiment for sushi is seldom the root it is named after, but rather green dyed horseradish.
What is Wasabi?
500
This VERY expensive spice is the handpicked stamen of the Spanish crocus.
What is Saffron?
500
This country is known for escargot and frog’s legs.
What is France?
500
A spicy, sweet, and sour noodle soup local to Vietnam.
What is Phở?
500
Foods certified as this are deemed permissible for people of the Islamic faith to consume.
What is Halal?
500
A term used to refer to firm pasta, it means “to the tooth” in Italian.
What is “Al Dente”?
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