There are this many mother sauces.
What is five?
The period of time in history in which French cuisine had its beginnings.
What are the Middle Ages?
French cuisine was influenced by these countries.
What are surrounding countries?
A dish consisting of cooked edible snails.
What is escargot?
This modern dining establishment has its origins in French culture.
What is the restaurant?
What is the sugar mania?
The earliest recipe collection is from this century.
What is the 14th century?
A very thin pancake.
What is a crêpe?
The serving of food at tables.
What is table service?
During this revolution the country's culinary arts flourished.
What is the 1789 Revolution?
In the 17th century French cooking developed this style.
What is an indigenous style?
A type of soup based on meat stock and onions.
What is French onion soup?
Process of preserving food, typically by immersion in vinegar.
What is pickling?
At the end of the 17th and well into the 18th century these books became very popular.
What are cookbooks?
These two things are very important in French cuisine.
What are cheese and wine?
A dessert which is topped with a layer of hardened caramelized sugar.
What is crème brûlée?
Kitchen and dining brigades were invented by this French chef.
Who is Escoffier?
People started eating with forks in this century.
What is the 18th century?