Food Types
French Cooking/Eating Verbs
More Food Types
Parts of the Table
100

These are thin pancakes served that are savory or sweet.

What is les crepes?

100
To eat
Manger
100

This breakfast dish is called "Lost Bread" in French.

What is French Toast?

100

Bon appetit! These utensils are used to cut le steak. Write the French words for them.

What are la fourchette et le couteau?

200

This French-style grilled ham, and cheese, on toast served for le dejeuner.

What is le croque-monsieur?

200
To serve
Servir
200

This vegetable is very common in a classic French soup with cheese on top.

What is oignon? (soupe a l'oignon)

200

The word for glass.

What is un verre?

300

A long loaf of French bread.

What is une baguette?

300
To dine
Dîner
300

This is a classic French first course with LOTS of butter, garlic, and parsley, that is found in the countryside.

What are escargots (snails)?

300

This is on the table, but it's from the sea.

What is le sel?

400
This is a classic fast food dish in Quebec
What is la poutine?
400
To cut
Couper
400

This is the number of different types of cheese in France.

What is 1200?

400

This is what you use for eating soup

What is la cuilliere?

500

This is a classic French dish that combines aubergines, tomates, et courgettes, and is in a movie.

What is Ratatouille?

500
To prepare
Préparer
500

This is a classic buttery French pastry for le petit dejeuner.

What is le croissant?

500

This is the room where you eat.

What is la salle a manger?

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