McDonald's
I'm Lovin' It
Increase the size of the meal at McDonalds
Super Size
MRE
Meal Ready to Eat
Carrie Morey founded her handmade biscuit business in 2005
Callie's Hot Little Biscuits
4 Locations: Upper King Street ,Charleston SC
City Market, Charleston SC, Atlanta, GA and Charlotte NC
Frosted Flakes
Tony the Tiger
Burger King
Have It Your Way
Hash Brown Options at Waffle House
Smothered(Sauteed Onions) Covered(Cheese), Chunked (Grilled Ham),Diced (Grilled Tomatoes), Peppered (Jalapenos) Capped (Grilled Mushrooms) Topped (Chili) Country (Sausage gravy)
Chow Runner
(U.S. Air Force) A trainee in basic training that announces their respective flight into the dining facility
This remained an obscure regional dish for decades, one that was prepared and eaten in people's home, not restaurants.
Shrimp and Grits
Originally called Shrimp and Hominy
Starkist
Charlie the Tuna
Dunkin' Donuts
America Runs on Dunkin’
What you get when you order a sandwich Mike's Way at Jersey Mike's
Mike's Way is served with onions, lettuce, tomatoes, olive oil blend, red wine vinegar and spices.
Slang for a piece of toast with gravy.
S**t on a Shingle
This traditional diet consisted of items available locally such as vegetables, fruits, game, seafood, livestock; items imported from Europe, and items imported from Africa
Gullah Geechee
Rice Krispies
Snap, Crackle and Pop
Subway
Eat Fresh
Unofficial and unadvertised selections that fast food chains will make when ordered but that do not exist on their regular menus .
Secret Menu
5 fingers of death
(U.S. Army, U.S. Marine Corps) The beef franks which are included, with beans, in some MREs; so named for their number and unpleasant taste.
This dish is also known as Low-Country boil, Tidewater Boil, and Beaufort Boil.
Frogmore Stew
Fruit Loops
Toucan Sam
Chick-fil-A
Eat Mor Chikin
Drink Sizes Available At Starbucks
Short 8 oz
Tall 12 oz
Grande 16 oz
Venti 24 oz
Trenta 31 oz
Go Juice
Coffee
The official state snack of South Carolina
Boiled Peanuts
Cheetos
Chester Cheetah