Safety First
Running under cool water is a suitable first aid treatment for these burns
What are first and second degree?
Inspects meat poultry and eggs
What is the USDA (United States Department of Agriculture)?
A biological leavening agent.
What is yeast?
A bacon egg and sneeze sandwich would be an example of
What is poor personal hygiene/biological contamination?
The ABC in the kitchen
What is always be cleaning?
Use this muscle group to prevent injuries with lifting heavy objects
What are the legs?
Conducts research into the causes of foodborne-illness outbreaks
What is the CDC (Centers for Disease Control)?
A chemical leavening agent.
What is baking powder or baking soda?
packing hamburger patties then immediately prepping a sandwich is an example of
What is cross contamination?
Kind of contamination sanitizer potentially cause
What is chemical?
This maneuver is performed if a person is choking
What is the Heimlich Maneuver?
Inspects retail and foodservice operations, enforces regulations
What is the BOH (Board of Health)?
A physical leavening agent.
What is steam, beating or creaming?
Milk has spilled and is wiped up with a paper towel
What is poor cleaning and sanitizing?
3 examples of physical contamination in the kitchen
What are Metal shavings, Staples, Bandages, Glass, Dirt, Natural objects (e.g., fish bones in a fillet)?
Procedure needed if someone experienced electrical shock and their heart has stopped beating.
What is CPR?
Writes the food code, inspects all food except meat and poultry
What is the FDA (Food and Drug Administration)?
Baking powder is a mixture of these three ingredients.
What is Baking Soda, Cornstarch, and Cream of Tartar?
Thawing out a Thanksgiving turkey on the counter is an example of
What is time temperature abuse?
The four examples of biological contamination according to servsafe
What are virus, bacteria, parasites, and fungi?
Treatment of a minor cut
What is wash, pressure, antibacterial ointment, bandage, glove?
Safety and health training from your employer that helps prevent work-related injuries and illnesses
What is OSHA (Occupational Safety and Health Administration)?
Two methods of leavening used in chocolate chip cookies.
What are Physical (creaming butter and sugar) & Chemical (baking soda)?
Buying oysters at discount from a salesman only accepting cash with no business card or company card is most likely
What is purchasing from an unsafe sources/unapproved vendor?
Describe cross contamination
What is transferring pathogens from one food contact surface to another?