Terminology
Gastrointestinal
Pain
Nursing Process
Musculoskeletal
100
20 Baby teeth
What are Deciduous teeth?
100
Breakdown of food into usable materials for energy.
What is digestion?
100
What the patient says.
What is subjective?
100
Measurable data.
What is objective?
100
Functions include: Movement of the skeleton, support and maintenance of posture, and generation of heat.
What is the Muscular System?
200
Long narrow shaft of long bone.
What is the Diaphysis?
200
Mastication
What is chewing?
200
Best way to assess intensity of pain.
What is a pain scale?
200
First activity in the nursing process.
What is assessment (data collection)?
200
Bony framework that makes up the central portion of the body.
What is Axial Skeleton?
300
Normal pain transmission and interpretation.
What is Nociception?
300
Enzyme that begins digestion of starches in the mouth.
What is Amylase?
300
Medications that relieve pain.
What are analgesics?
300
Actual or potential problem based on nurses assessment.
What is the Nursing Diagnosis?
300
Bones that make up the extremities.
What is the Appendicular Skeleton?
400
Chondr/0
What refers to cartilage?
400
Highly acidic, semi-liquid mixture of gastric juice and food that leaves the stomach and enters the small intestine.
What is Chyme?
400
Pain scale used for preverbal children, assesses face, legs, activity, cry, and consolability.
What is the FLACC Scale?
400
Identification of goals and interventions.
What is planning phase of the nursing process.
400
Long narrow shaft.
What is the Diaphysis?
500
Prefix my/o
What refers to muscle?
500
Muscular contractions that create wavelike motions propelling food through the GI system.
What is peristalsis?
500
Faces pain scale used primarily for children between ages 3 and 7 years.
What is the Wong-Baker scale?
500
Reassessing to determine if nursing interventions were successful.
What is the Evaluation phase of the nursing process?
500
Manufactured by flatbones (hip, sternum, cranium, rib, vertebrae, scapula).
What are blood cells?
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