Key Definitions
Fitness tests/ methods of training
Nutrition
Long Term Effects of Exercise
Warm Up's and Cool Downs
100

Define: Sedentary lifestyle

A sedentary lifestyle is one with no or irregular physical activity and an excessive amount of daily sitting

100

What is the name of the test for balance?

Standing Stork Test

100

What are the three Macronutrients

Fats, Proteins & Carbohydrates


100
What does Vasodilation mean?

When blood vessels dilate allowing more blood to pass through.

100

What typically happens to muscle temperature during a warm up?

It increases

Bonus 100 if you can tell us why that's beneficial?

200

Define: Cardiac Output

Volume of blood pumped by the heart per minute.


200

What is the length of the multi-stage fitness test in meters?

20m

200

What is the main role of Proteins in the diet?

Protein builds and repairs tissue, including muscle.

200

Which muscle gets stronger as a result of training and increases the efficiency of the respiratory system?

The Diaphragm

200

What kind of stretching is used in a warm up?

Dynamic

300

What are the SMART Targets?

A goal-setting strategy: Specific, Measurable, Agreed, Realistic, Time-Bound

300

Describe Fartlek training

  • Speed Play
  • A form of continuous training.
  • Changes in speed, incline and terrain are used to provide changes in exercise intensity.
  • Aerobic and anaerobic work can be done in the quantities that suit the performer and it is more varied than continuous training.
300

In what form are complex carbohydrates stored in the body?

Carbohydrates are stored in the body as glycogen.

300

Give an example of a type of exercise that would produce muscle hypertrophy.

Any type of resistance exercise, such as weight training.

300
What are the 3 stages of an effective warm up?
Pulse Raiser

Stretching

Skill Based activity


400
Define the FITT principle

Frequency, Intensity, Time and Type, these are used to inform our training programme.

400

Name all 6 of the skill related components of fitness

Reaction Time

Coordination

Agility 

Balance

Power

Speed

400

What does BMR stand for and why is it important?

BMR is Basal Metabolic Rate, it is the amount of energy needed just to keep the body systems working normally.

400

What is the meaning of Cardiac Hypertrophy?

Hypertrophy means an increase in size, so muscle hypertrophy means the muscles get bigger. If you weight train regularly doing biceps curls, your biceps will show muscle hypertrophy. Cardiac hypertrophy is where the ventricle wall gets larger or thickens as a result of exercise.

400
Why does the heart rate not return to resting immediately?

Because it continues to remove waste product build up in the body and continues to pump blood to working areas.

500

define Health?

complete physical, mental and social wellbeing and not only the absence of illness or infirmity'.

500

What are training zones and how do they support our training?

Training zones are specific to the individual and based upon the thresholds of their maximum hear rate. they are used so an individual knows when they are working in they aerobic and anaerobic zone. This allows us to adjust and plan our training to avoid overtraining or lack of progress.

500

Give two benefits of remaining hydrated during a sports event.

Hydration has many important functions for health, including the regulation of body temperature and blood pressure, cleaning the body and removing it of stored toxins, supporting immune function, aiding digestion and ensuring transportation of oxygen and nutrients around the body.

500

As a result of long term aerobic training, which type of blood cell would increase in number?

Red Blood Cells

Bonus 100 If you can tell us why?

500
Name two short term effects of exercise?

Cardiovascular system Increase in stroke volume (SV); increase in heart rate (HR); increase in cardiac output (Q); increase in blood pressure (BP)

Respiratory system Increase in breathing rate; increase in tidal volume

Cardio-respiratory system Increase in oxygen uptake; increase in carbon dioxide removalEnergy systemIncrease in lactate production

Muscular systemIncrease in temperature of muscles; increased pliability

M
e
n
u