Cultural Controls
Sanitation Practices
Greenhouse Prevention
Pest Deterrence
Management Decisions
100

These are management principles designed to reduce pest populations before outbreaks occur.

What are cultural practices?

100

Dead or unusable plants should be removed from the greenhouse for this reason.

What is to eliminate pest hosts? 

100

This common herbicide is sprayed around greenhouse exteriors to suppress weeds.

What is glyphosate? 

100

Keeping greenhouse rooms free of these helps reduce insect and pathogen harborage.

What are weeds?

100

This greenhouse condition should be reduced by adjusting plant spacing.

What is excess humidity? 

200

This greenhouse practice limits the spread of insects and pathogens between crops.

What is avoiding unnecessary plant movement?

200

This type of chemical is commonly used to sanitize greenhouse surfaces.

What is bleach or disinfectant? 

200

Recycled plastic containers should undergo this process before reuse.

What is sterilization?

200

Adjusting this production factor helps prevent overly moist conditions that encourage pathogens.

What is irrigation frequency? 

200

Tracking these into the greenhouse increases contamination risk.

What are weed seeds and mud? 

300

The removal of potential hosts is considered this type of pest management strategy.

What is prevention? 

300

Cleaning benches, tools, and containers helps reduce this disease-causing group of organisms.

What are pathogens? 

300

Proper crop spacing improves this critical greenhouse factor.

What is air circulation?

300

Overly dense plant spacing creates favorable conditions for this environmental issue.

What is high humidity?

300

IPM relies heavily on this management approach rather than reacting after outbreaks occur.

What is proactive management?

400

Changing irrigation methods can help suppress these moisture-loving greenhouse problems.

What are fungal diseases?

400

Removing plant debris primarily reduces populations of these two major threats.

What are insects and pathogens?

400

This type of contamination often enters greenhouses attached to shoes.

What is mud and seed weed contamination? 

400

Avoiding movement of infected crops helps stop this process.

What is pest/pathogen spread?

400

The ultimate purpose of cultural controls is to make the greenhouse less this for pests.

What is hospitable?

500

This IPM principle emphasizes modifying the growing environment to discourage pest establishment.

What is environmental manipulation? 

500

This practice is especially important when reusing pots between production cycles.

What is disinfecting/sterilizing recycled plastic?

500

Excessive irrigation often creates ideal conditions for this below-ground issue.

What is root disease?

500

Eliminating weeds removes these alternate resources for pest survival.

What are alternate hosts?

500

This overall pest strategy combines sanitation, spacing, irrigation, and exclusion practices.

What is integrated pest management (IPM)?

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