What is the minimum temperature for cooking pork?
145°F
What does FIFO stand for?
First In First Out
Hair, dirt, bandages, staples, and broken glass are examples of what?
Physical Hazards
What is the minimum temperature for cooking poultry?
165°F
The spread of bacteria from one place to another.
Cross-Contamination
Bacteria and other organisms that can be harmful are considered what?
Biological Hazard
What is the temperature danger zone?
41°F - 135°F
What does OSHA stand for?
Occupational Safety and Health Act
What is the minimum time you need to wash your hands for?
20 Seconds
What is the minimum temperature for cooking fish?
145°F
What does HACCP stand for?
Hazard Analysis Critical Control Point
What are the 5 steps to washing dishes?
Scrape, Wash, Rinse, Sanitize, Air Dry