MANAGING WHAT BELONGS TO SOMEONE ELSE AS A CARETAKER IS
STEWARDSHIP
THE PART OF THE EAR THAT CONTAINS THE HAMMER, THE ANVIL, AND THE STIRRUP IS THE
MIDDLE EAR
CALCIUM AND VITAMIN D ARE PROVIDED BY FOOD IN THE ___GROUP.
DAIRY
THE BLOOD PART THAT DEFENDS THE BODY AGAINST DISEASES IS THE PLATLETS?
F-WHIE BLOOD CELLS
TRANSPORTS BLOOD THROUGHOUT THE BODY
CIRCULATORY
A GROUP OF CELLS WORKING TOGETHER TO PERFORM A SIGLE FUNCTION FOR THE BODY IS
TISSUE
THE MACRONUTRIENTS THAT PROVIDE MATERIAL FOR THE BODY GROWTH AND REPAIR ARE
PROTEINS
THE TEETH THAT GRIND FOOD INTO PIECES ARE THE
MOLARS
THE UPPER CHAMBERS OF THE HEART ARE THE ATRIA
T
MAIN ORGANS ARE THE LUNGS
RESPIRATORY
THE SPECIAL MOLECULE THAT CARRIES OXYGEN IN THE BLOOD IS
HEMOGLOBIN
THE VITAMAIN THAT HELPS THE BODY RESIST AND FIGHT INFECTION IS
VITAMIN C
REPLACING WATER THAT HAS BEEN LOST FORM THE BODY IS
HYDRATION
THE COLORED PART OF THE EYE IS THE RETINA
F-IRIS
COORDINATES AND CONTROLS ALL ACTIVITIES OF THE BODY
NERVOUS
THE MAIN MUSCLE OF BREATHING
DIAPHRAGM
THE CONDITION THAT CAN BE CAUSED BY LACK OF IRON IN THE DIET IS
ANEMIA
THE EXPANDIBLE POUCH THAT STORES URINE IS THE
BLADDER
CARBOHYDRATES THAT HELP CLEAN OUT THE DIGESTIVE TRACT ARE CALLED FIBER
TRUE
REMOVES LIQUID WASTE PRODUCTS AND REGULATES THE AMOUNT OF WATER IN TEH BODY
URINARY
THE PART OF THE BRAIN THAT CONTROLS BALANCE AND COORDINATION OF VOLUNTARY MUSCLES IS THE
CEREBELLUM
HOW MUCH A SERVING OF A FOOD CONTRIBUTES TO A NUTRIENTS NEEDED DAILY AMOUNT IS THE PERCENT___
DAILY VALUE
THE GROUPS OF LYMPH NODES IN TEH INTESTINES ARE THE
PEYERS PATCH
A PERSON WHO AVOIDS EATING MEAT OR ANIMAL PRODUCTS HAS VEGAN DIET?
T
DEFENDS THE BODY AGAINST PATHOGENS
IMMUNE