Supervision
Premises
Meal Planning
General Adm.
Equipment
100

When a qualified staff is providing adequate supervision they must be within ____ and ____ at all times. 

What is scope of vision and range of voice

100

What are two things that should be considered when utilizing a classroom?

Square footage of the classroom and age of the youngest child.

100

How often must meals and or snacks be served?

What is every 2-3 hours? 

100

______are not required to give prior notice in order to gain access to their enrolled child during operating hours

What are parents

100

Tables and chairs shall be_____ for children

What is of suitable size for children

200

What refers to the child being able to hear the adult's speaking voice and the adult being able to hear the child's speaking voice?

What is range of voice

200

What is the minimum number of square feet per child for both indoor and outdoor gross motor space? 

What is 60 square feet per child

200

Breakfast shall include the following three (3) components:

(a) Milk;

(b) Bread or grain, which may:

1. Be exchanged for a meat or meat alternative up to three (3) times

per week; and

2. Include ready-to-eat cereal with six (6) grams of sugar or less per

dry ounce; and

(c) 1. Fruit;

2. Vegetable; or

3. 100 percent juice

200

The minimum amount per occurrence of liability insurance must be

Provide written proof of liability insurance coverage of at least

$100,000 per occurrence

200

Toys and Furnishings shall always be used according to what?

What is manufacturer's guidelines

300

Active and constant _______ is an action word

Supervision

300

What type of program does not have to meet the fence requirement for outdoor play area?

What is an after school child care program located on the premises of a public or state accredited non-public school

300

A weekly menu shall be:

(a) Prepared;

(b) Dated;

(c) Posted in advance in a conspicuous place;

(d) Kept on file for thirty (30) days; and

(e) Amended in writing with any substitutions on the day the meal is

served.

300

Who should you contact annually for an inspection, aside from DRCC?

What is a fire marshal

300

Cots, equipment, and furnishings used for sleeping and napping shall be spaced ___ apart to allow free and safe movement by a person

What is twelve (12) inches

400

Who counts in ratio but is not considered a qualified staff? 

Any staff under the age of 18 
400

Building temperature must be maintained between ___ and ___ at all times

What is between 65-82 degrees

400

What is per ounce serving size of milk for each age group? 

The serving size for milk shall be:

(a) Four (4) ounces for one (1) or two (2) year old children;

(b) Six (6) ounces for three (3) to five (5) year old children; or

(c) Eight (8) ounces for school-age children.

400

The child care center (including all staff) must cooperate with the state agency during an _____ and _____.

What is an inspection and investigation

400

Cots or mats labeled for individual use by a child shall be _______ and ________

1. Cleaned at least weekly; and

2. Disinfected immediately if it is soiled or wet.

500

The staff to child ratio and maximum group size for preschool (3-4 years old)

What is 1:12 (staff to child) and 24 maximum group size

500

If a portion of the building is used for a purpose other than child care:

a) Necessary provisions shall be made to avoid interference with the

child-care program; and

(b) A separate restroom shall be provided for use only by those using

the building for its child care purpose

500

What is the maximum grams of sugar that a 6 oz. serving of yogurt can contain?

Yogurt served to children shall have twenty-three (23) grams of sugar

or less per six (6) ounces

500

How long do you have to report a change of director? 

What is one week

500

Indoor and outdoor equipment shall be

(a) Be clean, safe, and in good repair;

(b) Meet the physical, developmental needs, and interests of children of

different age groups;

(c) Be free from sharp points or corners, splinters, protruding nails or

bolts, loose or rusty parts, hazardous small parts, lead-based paint,

poisonous material, and flaking or chalking paint; and

(d) Be designed to guard against entrapment or situations that may cause strangulation

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