Persons in Public Health
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100

The father of epidemiology and anesthesiology

 John Snow

100

Planning in its broadest sense includes three steps:

Plan formulation 

Execution 

Evaluation 

100

What is Management ?

Management is a process of planning, decision making, organizing, leading, motivation and controlling the human resources, financial, physical, and information resources of an organization to reach its goals efficiently and effectively.

100

1st step of Planning cycle 

Analysis of the health situation 

200

The father of occupational medicine

Ramazzini

200

Elements of management:

Goals 

Human resources 

Material resources 

Medical and technological resources

Effective use

200

Five major elements of planing 

objectives, policies, progremmes, schedules and budget

200

2nd step of Planning cycle 

Estabilishment of objectives and goals 

300

Postulates (one microbe, one disease)

Koch

300

Functions of Management

  • Planning 
  • Organizing 
  • Staffing 
  • Leading 
  • Controlling
300

Pre-planning? And important preconditions are? 

Pre-planning is preparation for planning 

Goverment interest 

Legislation 

Organization for planning 

administrative capacity 

300

3 rd step of planning cycle 

Assesment of resources

400

"Its the dose that makes the poison"

 Paracelsus

400

Most managers agree that there is a certain minimum of skills and knowledge, without which a person cannot become a good manager. This minimum is called key management skills and includes three categories of knowledge/skills:

1) technical knowledge/skills, 2) people skills, 3) conceptual management skills.

400

Types of planning in healthcare

Taking into account the political and socio-economic situation in the country, priorities and tasks in the field of public health protection, the following types of health planning are distinguished:

 strategic;

 promising;

 current.

400

4 th step of Planning cycle 

Fixing priorities 

500

The father of modern public health and antibiotic resistance?

Fleming

500

There are several principles that help the manager to ensure the level of control necessary for the successful completion of the task:

 1) division of labor; 2) transfer of authority; 3) rights; 4) responsibility; 5) accountability; 6) unity of leadership.

500

14 principles of management by Henri Fayol:

1) division of labor; 2) indivisibility of power and responsibility; 3) the need for labor discipline; 4) unity of subordination; 5) unity of the team; 6) dominance of common interests over personal ones; 7) fair remuneration of labor; 8) balance of centralization and decentralization; 9) subordination in management; 10) structural ordering of management 11) the equal position of employees in the organization; 12) minimizing staff turnover; 13) freedom of initiative; 14) unity and harmony in the organization.


500

Steps of planning cycle after formulated plan 

Pragamming and implementation, Monitoring, Evalutation 

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