Food Safety
This U.S. agency makes sure our food is safe.
What is the FDA?
Look at this to see if food is still good to eat.
What is the expiration date?
Wash hands, dishes, and counters — this C.
What is Clean?
After cooking, put food in the fridge within this many hours.
What is 2 hours?
Half your plate should be these colorful foods.
What are fruits and vegetables?
Stores follow rules to keep food clean, cold, and safe.
What are food safety rules?
Food that smells bad or has fuzzy spots is this.
What is spoiled?
Keep raw meat away from other foods — this C.
What is Separate?
Eat leftovers from the fridge within these many days.
What is 2 days?
One-quarter of your plate should be these to help your muscles.
What is protein?
If food is unsafe, the FDA can do this to get it off the shelves.
Answer: What is a food recall?
When teaching others, your points should be simple, clear, and this.
What is memorable
Cook food to the right temperature — this C.
What is Cook?
Freeze leftovers for up to this many months.
What is 2 months?
One-quarter of your plate should be these foods for energy.
What are whole grains?
This government department makes sure meat, poultry, and eggs are safe.
Answer: What is the USDA?
This helps you notice if food looks fresh and safe to eat.
Answer: What is checking color, smell, and texture?
Put food in the fridge to keep it cold — this C.
What is Chill?
The 2-2-2 rule helps prevent this.
What is foodborne illness?
Eating healthy fats like nuts or avocado helps your brain and body do this.
What is stay healthy?
Checking if food is clean, safe, and stored properly helps prevent this.
What is getting sick?
Food that is unsafe to eat can cause this.
Answer: What is food poisoning?
Pick fresh fruits and safe food — this C.
What is Choose Fresh/Safe?
Following this rule keeps your leftovers safe to eat.
What is the 2-2-2 Food Rule?
Eating healthy foods helps you grow, have energy, and not get sick.
What is staying strong and healthy?