Food Safety & Sanitation
Kitchen Know-How
Food Needs & Influences on Food Choices
Childhood Foods & Careers in Food & Nut.
Food Marketing & Cook Book Project
100
CPR
What is cardiopulmonary resuscitation?
100
Bakeware
What is equipment for cooking food in an oven?
100
comfort foods
What are foods that we crave from our childhood that we associate with feelings of being cared for or rewarded.
100
career
What is a profession within a certain field?
100
Mon. Dec. 16th
What is the due date for your Cook Book project?
200
Cross-contamination
What is transferring micro-organisms from one food into another? or from kitchen equipment to food?
200
arcing
What is the result of using metal or foil in a micorwave oven?
200
wellness
What is a philosophy that encourages people to take responsibility for their own health?
200
key issues
What are those issues which are critical to the understanding of a topic?
200
recipe substitution, change in number of portions, and recipe change
What is to be included in the recipe adaptations section of your Cook Book project?
300
Danger Zone
What is the range of temeratures between 16 - 60 C or 60 - 140 F where bacteria multiply rapidly?
300
Puree
What is making food smooth and thick by putting it through a strainer, blender or food processor?
300
Psychological needs
What are the needs having to do with the mind and emotions which include; security, a sense of belonging and enjoyment?
300
peers
What is the name for a group of people who belong to the same societal group ex. same age, same grade ?
300
celebrity endorsement
What is a type of ad technique which shows a well-known person promoting a product?
400
Heimlich manoeuvre
What is a technique used to rescue victims of choking?
400
slice, cube, dice, pare, chop, mince, and grate
What are some common cutting tasks used to prepare food?
400
culture
What are the shared customs, traditions and beliefs of a large group of people?
400
breathing disorders, bone and joint problems, diabetes, high cholesterol, high blood pressure, stroke, heart disease
What are some problems caused by unhealthy eating habits?
400
surveys, interviews, and observations
What are the three methods of primary research?
500
e. coli and salmonella
What are bacteria that cause foodborne illness?
500
stove, stovetop, oven, microwave
What are the major cooking appliances used for cooking?
500
dietary laws
What are rules about what foods may be eaten?
500
adult modelling
What is adults practising appropriate behaviours in front of their children?
500
family
What is the major influence on your food choices and eating habits?
M
e
n
u