Hibachi History
This country is the birthplace of hibachi-style cooking.
What is Japan?
Chefs use this utensil to flip and toss food.
What is a spatula?
This protein is the most commonly ordered meat at hibachi restaurants.
What is chicken?
Chefs create this shape with onion rings and set it on fire for a classic trick.
What is the onion volcano?
Guests typically sit around this to watch their meal prepared.
What is the hibachi grill?
The word “hibachi” literally means this in Japanese.
What is fire bowl?
This cooking technique involves quickly frying food at high heat.
What is stir-frying?
Hibachi meals often start with this clear, flavorful soup.
What is miso soup or onion soup?
This food is tossed into guests’ mouths as a fun challenge.
What is shrimp?
Before cooking, chefs often do this to greet the table.
What is introduce themselves or bow?
Hibachi restaurants are known for this style of seating arrangement.
What is around the grill or communal seating?
To enhance flavor, chefs often use this liquid while cooking.
What is soy sauce?
Chefs serve this fried dish made with steamed rice, eggs, and vegetables.
What is hibachi fried rice?
Chefs may spin this utensil on their fingers for flair.
What is a spatula or knife?
This dipping sauce is a favorite for steak and vegetables.
What is ginger sauce?
This American restaurant chain helped popularize hibachi in the U.S.
What is Benihana?
Chefs use this move to create a burst of flame.
What is the onion volcano or oil trick?
This sweet sauce is often drizzled on shrimp or chicken at hibachi grills.
What is yum yum sauce?
For birthdays, chefs might create this out of rice.
What is a rice heart or animal shape?
This utensil is provided for guests who want a traditional experience.
What are chopsticks?
The metal grill used in hibachi cooking is called this.
What is a teppan?
This technique involves cutting food into bite-sized pieces while cooking.
What is teppanyaki-style chopping?
A hibachi meal usually ends with this type of dessert.
What is green tea ice cream or mochi?
This trick involves flipping an egg into a chef’s hat or pocket.
What is the egg toss?
The dining experience is known for being this—fun and interactive.
What is entertaining or interactive?