Calendar
Festival Names
Significance/Story
How it is Celebrated
Foods
100

Date of Hindu New Year this year

Varies

100

Another name for Hindu New Year (We celebrate it as a shakha utsav)

Varsha Pratipada

100

The king which Vikram Samvat is based on

Vikramaditya

100

These are lit in homes to make them fragrant and welcoming

Diyas/Agarbattis

100

This popular sweet flatbread, made with wheat flour, jaggery, and lentils, is prepared during Gudi Padwa and symbolizes sweetness and prosperity for the coming year

Puran Poli

200

Sanskrit Term for Hindu Calendar

Panchanga

200

Name of HNY in Andra Pradesh

Ugadi

200

In most cultures, Hindu New Year represents the transition between winter and spring and therefore is recognized as a ______ festival

Harvest

200

During the celebration of HNY in Maharashra, a bright yellow cloth is tied on the tip of a long bamboo stick, with a copper pot inverted on it, along with a sugar garland is usually hung out on the right-hand side of the house's main entrance. What is the name of this item? (Double points if you also know the specific name of the sugar garland)

Gudi 

200

During Ugadi, this dessert made from vermicelli, milk, sugar, and dry fruits is served as a sweet ending to the festive meal

Sevai Kheer

300

Another name for the Hindu Calendar based on a king

Vikram Samvat

300

Name of HNY in Maharashtra

Gudi Padwa

300

The name Ugadi is derived from what sanksrit terms

Yuga or "age"; and Adi, which means, "beginning" - combined together, this word means "the beginning of a new age"

300

Name of garland made up of mango leaves and marigold flowers hung on doors during HNY

Toran

300

In Karnataka and Andhra Pradesh, this special dish is made with six ingredients representing the different emotions of life, including sweetness, bitterness, and tanginess, and is eaten during Ugadi

Ugadi Pachadi

400

Regions that celebrate Hindu New Year in October or November

Gujurat, Rajasthan

400

Name of HNY in Punjab

Vaisakhi

400

Name of city which Vikramaditya was king of 

Ujjain

400

During this festival, Indians say “Puthandu Vazthukal” to wish each other a Happy New Year

Puthandu (Tamil Hindu New Year)

400

This refreshing beverage, made with raw mango, sugar, and spices, is prepared during Gudi Padwa to cool down the body as the summer begins

Aam Panna

500

The attribute of the Hindu Calendar that causes Hindu New Year to be celebrated on a fixed or varying range of days based on the region

Hindu Lunar/Solar Calendar

500

Traditional name of HNY in Kerala

Vishu

500

The Vikram Samvat Calendar was created in 57 BCE to celebrate King Vikramaditya's victory over the __________

Sakas (A Eurasian Tribe)

500

Which unique item is widely used in food dishes and in decorations through the celebration of HNY in different cultures

Neem leaves

500

On the first day of Gudi Padwa, a mixture of these two ingredients—symbolizing the bitter and sweet experiences of life—is consumed to mark the beginning of the New Year

 Neem Leaves and Jaggery

M
e
n
u