Restaurant Careers
This job makes the bread and pastries.
Baker or Pastry Chef
Used to make smoothies
Blender
Thin pancakes
Crepes
Bananas are in this food group
Fruit
Use a __________ to check if meat is cooked all the way through.
thermometer
This position greets the guests, takes reservations, and seats the guests.
Host or Hostess
Used to pound meat.
Meat Tenderizer
The first recipe we made
Egg in a Frame
Dairy
What food is the most stolen in the world?
Cheese
This position makes the drinks.
Bartender
Used to take the skin off of carrots and potatoes
Peeler
Made with flour, water, and 1 egg
Pasta
A root, leave, or stem of a plant makes up this food group
Vegetable
What is the only food that can never go bad?
Honey
This is the person helps the chef. They are their right hand person.
Sous Chef
Used for rolling dough out
Rolling Pin
What type of fried rice did we make?
Bacon, egg & Spam fried rice
Grains
Sailors use to suffer from Scurvy, what vitamin are they lacking?
Vitamin C
This person cleans up the tables and plates and usually sets the table up for the next guests.
Bussers
Worn to protect clothes from food
Apron
Made with cocoa powder, usually made from box mix.
Brownies
This food group helps repair muscles and build your muscles
Protein
if you suffer from Mageirocophobia, what are you afraid of
Fear of cooking