Food Groups
The food group that includes cheeses, milk, and yogurt.
Dairy
a person who does not eat or use animal products.
Vegan
Hands should be washed with warm water and soap for how long before eating?
At least 20 seconds
The food group that includes rice, bread, and tortillas.
Grains
dietary material containing substances such as cellulose, lignin, and pectin, that are resistant to the action of digestive enzymes.
Fiber
What is an example of cross contamination?
Raw meat touching cooked meat on a grill.
What are the five food groups?
Dairy, vegetables and fruits, grains, proteins, and fats and sugars.
the chemical processes that occur within a living organism in order to maintain life.
Metabolism
What is the definition of food safety?
The handling of food in ways that prevent foodborne illness.
Which food group should you eat the biggest portion of during meals?
Fruits and Vegetables
a substance that provides nourishment essential for growth and the maintenance of life
Nutrients
What is danger to food safety by the contamination of food with illness or disease causing organisms called?
A Biological Hazard
Which food group should you eat the least of?
Fats and sugars
a compound of the sterol type found in most body tissues.
Cholesterol
What are the four steps to maintaining food safety?
Clean, separate foods, cook to the right temperature, and refrigerate properly.