Hotels
F&B
Ohio State
Columbus
Travel and Tourism
100

This type of hotel is equipped and expected to hold guests for a prolonged time

What is an extended stay hotel?

100

The knife most commonly used to peel fruits and vegetables

What is a paring knife?

100

This is the top donor and supporter of the Ohio State hospitality management program

Who is Cameron Mitchell?

100

This hotel, being the largest in Columbus, features 1000 rooms

What is the Hilton?

100

Current biggest lodging competitor for hotels

What is AirBNB?

200

The practice of selling more rooms than what are available

What is overbooking?

200

The company responsible for distributing ServSafe certifications 

What is the National Restaurant Association?

200

The food and beverage operator at The Shoe

What is Levy?

200

District in Columbus known for beer production

What is the brewery district?

200

The term for a site or event that draws in tourists

What is an attraction?

300

PMS stands for

What is Property Management System?

300

The internal temperature of safe to eat chicken

What is 165 degrees?

300

How long was Professor Anne Turpin a hotel GM

What is 10 years?

300

District in Columbus known for boutique hotels, high end dining, and a busy nightlife

What is Short North?

300

Type of tourism that focuses on eco-friendly measures

What is sustainable tourism?

400

The average time allotted for a housekeeper to turn over a room

What is 15-30 minutes?

400

This is the French term for "everything in its place" when talking about food prep

What is mise en place?

400

Mark Kelnhofer owns a business doing what

What is menu pricing/ consulting?

400

The food and beverage operator of Nationwide Arena

What is Delaware North

400

UNESCO designates what

What are World Heritage Sites?

500

This metric is calculated by RevPAR/ ADR

What is hotel occupancy?

500

A restaurant calculates this by dividing total labor costs (salaries, wages, benefits) by total food and beverage sales, helping managers decide staffing levels and menu pricing.

What is labor cost percentage?

500

Jay Kandampully has published this many books

What is 11?

500

The amount of restaurants owned by Cameron Mitchell in Columbus

What is 23?
500

The World Tourism Organization uses this term to refer to the total number of international arrivals to a country in a year.

What is inbound tourism?

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