Measurements
Kitchen Tools
Abbreviations
Recipe terms
Kitchen Hodge Podge
100

Equal to a stick of butter

8 T or 1/2 cup

100

Tool used for measuring flour

Dry measuring cup

100

teaspoon

t

100

how much a recipe makes

yield

100

To cut food into thin, match-like strips

Julienne

200

Number of fluid ounces in One Cup

8 oz.

200

Tool used for measuring oil

Liquid measuring cup

200

cup

c

200

To cut a very thin layer of peel from fruits or vegetables; tool - vegetable peeler

Pare

200

To cook food in a small amount of hot fat

Saute

300

Number of ounces in a pound

16 oz

300

Tool used for measuring spices and seasonings

Measuring spoons

300

qt

quart

300

To beat rapidly to incorporate air and to increase volume; tools - whisk, rotary beater

whip

300

Texas, Arizona, New Mexico

States found in the Southwest region

400

Measurement Found in a Set of Measuring Spoons

1/4 t, 1/3 t, 1/2 t, 1 T

400

Tool using for when a recipe calls for egg whites only

Egg separator

400

lb

pound

400

To cut food into small squares of equal size; tool - knife

cube

400
State boasting the origination of chili

Texas

500

Tablespoon as represented in a recipe.

T or Tbl

500

Tool used for draining pasta

Colander

500

oz

ounce

500

To cut or chop into very fine pieces

Mince

500

Dish made from the organs of a freshly slaughtered stew

Son of a Gun Stew

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