TASTE
containing or mixed with a large amount of milk
milky
to cook by putting the food into extremely hot oil
fry
shortly tablespoon
tbs
yfr
fry
Baking tray
Pişirme Tepsisi
having the pleasant taste characteristic of sugar
sweet
Bonus
Bonus
same meaning of meal
dish
iced
dice
Baking powder
Kabartma tozu
having the quality, flavor, or fragrance of spice
spicy
to cut foods into small pieces
dice
thin, transparent, plastic material, used for wrapping food to keep it fresh
plastic wrap
lepe
peel
Eye-catching
Göz alıcı
having a sharp taste or smell; not sweet
bitter
It smells good in the kitchen when I .... a cake.
bake
1 cup balsamic vinegar
1 cup tightly packed fresh basil leaves
2 tbsp olive oil
1 garlic clove
½ tsp salt
4 tomatoes
4 boneless skinless chicken breast halves
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What are these?
ingredients
iobl
boil
Tablespoon
Yemek kaşığı
covered by oil
greasy
.... the eggs in the hot water until they are cooked. After that, slice them.
Boil
First, wash basil and tomatoes. After that blot them dry with clean paper towel. Using a clean cutting board, cut tomatoes into quarters. For marinade, place first six ingredients in a blender. Cover and process until well blended. Then, place chicken breasts in a shallow dish; do not rinse raw poultry. Cover with marinade. Cover dish. Refrigerate about 1 hour, turning occasionally. Wash dish after touching raw poultry. Finally, place chicken on an oiled grill rack over medium heat. Do not reuse marinades used on raw foods. Grill chicken 4-6 minutes per side. Cook until internal temperature reaches 200 C as measured with a food thermometer.
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What is this?
recipe
llgir
grill
Cummin
Kimyon