Internet Safety
Poisons
First Aid
Misc.
100

What is the definition of a stranger?

Someone you do not know

100

What are 3 places that a poison can be found in your home?

Kitchen, basement, garage, attic, bathroom, laundry room, bedroom, closet

100

How do you stop a nose bleed?

Pinch the bridge of your nose with a tissue, keep your head still in the upright position

100

How many minutes of physical activity should you get everyday?

60 minutes

200

Who are 3 people you should NOT share your password with?

Friend, Classmate, Stranger

200

Poisons come in 3 forms what are they?

Solid, Liquid, Gas

200

How can you prevent a blister?

Wear socks, wear the correct sized shoes, wear gloves to protect your hands

200

How many times a day should you brush AND floss your teeth?

Floss once a day everyday, Brush twice a day everyday

300

What are 3 rules you should follow while using the internet?

Do not share personal information, do not share passwords, do not talk to strangers, do not meet up with a stranger you met online, do not click on pop up ads

300

What is the BEST way to prevent a poisoning?

Ask an adult, or keep dangerous cleaners locked away

300

What are 3 items that are found in a first aid kit?

Gauze, band aids, scissors, gloves, bandages, alcohol wipes

300

What is the correct way to cover a sneeze or cough?

Cover it with the elbow pit

400

What should you do if a pop up ad appears on your screen?

Ignore it, block it, exit out, tell a trusted adult

400

What is another name for a bruise?

Contusion

400

This substance helps your body fight off dehydration

Water

500

Someone has messaged you online and you do not know who it is.  What do you do?

Block them, exit it out of the conversation, tell a trusted adult

500

What is the number you should call incase of a poisoning?

9-1-1

500

What is the definition of a wound?

An injury to living tissue caused by a cut, blow, or other impact, typically one in which the skin is cut or broken

500

What are the 5 food groups found on MyPlate

Fruits, Grain, Dairy, Vegetable, Protein

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