Introduction/Screening Tools
Labs
Physical Assessment
Nutrition Focused
Physical Exam
Medication Management
100

What are the four steps of the Nutrition Care Process (NCP)

Assess, diagnose, intervene, and evaluate (ADIME)
100

Measures of iron in your body

Serum Ferritin

100

Physical examination technique where one gathers information via observation

Inspection

100

Evaluate the muscle loss for the patient below:

(Temple)

Moderate/Mild- slight depression

100

Can cause malabsorption

Chemotherapy

200

A standardized, consistent structure and framework used to provide nutrition care

Nutrition Care Process

200

Waste product in your blood that comes from muscle activity

Creatine

200

Using the Hamwi formula, what is the desirable weight for a 5'4" woman of medium frame?

120 lbs.

200

Evaluate the fat loss for the patient below:

(Orbital)

Normal- slightly bulged fat pads

200

Name 2 appetite stimulants that were discussed

•Megestrol acetate

•Marinol

•Lithium carbonate (antidepressant)

•Elavil (antidepressant)

300

Recent weight loss, recent poor dietary intake. Used for acute hospitalized adult population

Malnutrition Screening Tool

300

Measures GFR-glomerular filtration, renal function

Urinary Creatine Clearance

300

BMI Formula

(Weight (kg))/(height (m))^2  

(Weight (lbs))/(height (in))^2  X  703

300

Evaluate the fat loss for the patient below:


Upper Arm Region

Mild/Moderate- Some depth pinch, but not ample

300

Cals/cc in propofol

1.1

400

History, intake, GI symptoms, functional capacity, physical appearance, edema, weight change

Subjective Global Assessment (SGA)

400

Measure of the red blood cells your body is making

Hematocrit

400

Thin, Sparse, Dull, Dry, Brittle, Easily Pluck-able hair is indicative of deficiencies in

Vit. C., protein deficiency

400

Evaluate the muscle loss for the patient below:

(Dorsal Hand)

Severe- depressed area between thumb-forefinger
400

Appetite suppressant that was discussed

Dextroamphetamine (Aderral)

500
Screening tool used for the elderly

Nutrition Screening Initiative (NSI)

Additional answer:

Mini Nutritional Assessment (MNA)- Evaluates independence, medications, number of full meals consumed each day, protein intake, fruits and vegetables, fluid, mode of feeding. 65+years or older

500

Part of red blood cells that carries oxygen from your lungs to all parts of your body

Hemoglobin

500

Standard triceps skinfold thickness for males

Male:25.3cm

500

Name 5 Regions to assess muscle loss


•Temple

•Collar bone

•Shoulder

•Shoulder blade

•Hand

•Thigh/knee

•Calf

500

Depletes thiamin and potassium

Diuretics

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