Most Asian dishes are accompanied by (or paired with) _______.
Rice
What popular dish do Costa Rica and Nicaragua share?
Gallo Pinto
Which country does Paelle come from?
Spain
Name two dishes traditionally eaten at an American Thanksgiving celebration.
Turkey, macaroni and cheese, mashed potatoes, potato salad, corn bread, etc
Which Disney Movie is named after a French stew that is made with vegetables such as zucchini, peppers, tomatoes, and eggplant?
Ratatouille!
What is the most popular Japanese dish around the world?
Sushi
Which country's national dish is ceviche?
Peru!
Name two ingredients in Tiramisu.
Ladyfingers, sugar, coffee, mascarpone cheese, and cocoa powder.
What state in the US does Jambalaya come from? Florida, Maine, Texas, Lousiana?
Jamalaya is from Louisiana. The dish fuses Spanish, French, and African influences.
Where does coffee originate from?
Coffee originally comes from Ethiopia.
This is a traditional Korean side dish made of salted and fermented vegetables.
Kimchi
What is the main ingredient in a Tamale?
Corn
What is the main ingredient in Hummus?
Chickpeas
What Canadian dish is made from french fries topped with cheese curds and gravy?
Poutine
What is a garnish?
A garnish is an edible decoration or embellishment added to food or drinks to enhance their visual appeal and sometimes flavor.
This dish is common on the Indian subcontinent and is usually made with a yogurt or coconut milk base.
Curry
What is the name of the popular Cuban dish made with shredded beef cooked in a tomato sauce base with bell peppers, onions, and garlic?
Ropa Vieja
What is the name of the German sausage that is often eaten as street food?
Bratwurst
The US south is known for what type of food?
Soul food, Barbecue, comfort food
Where was the Caesar Salad invented?
Tunisia, Italy, Mexico, or Spain?
The Caesar salad was invented in the 1920s in Tijuana, Mexico.
Which Chinese dish consists of bite-sized portions of food served in small steamer baskets or on small plates?
Dim Sum
Where does "budin" or "pudding" originate from?
Medieval Britain! However, the dessert has eveolved overtime to include Spanish and African influences.
What is the name of the Middle Eastern dish made from chickpeas or fava beans that are deep-fried into balls or patties, often served in pita?
Falafel
What type of cuisine is the New England Region known for?
Seafood!
New England Clam Chowder, Lobster Rolls, Crab Cakes, Cod
What dish is considered Great Britain's National Dish?
Chicken Tikka Masala