This flat, round dish often topped with cheese, tomato, and various meats or vegetables.
Pizza
These popular Chinese foods are small pockets of dough filled with meat or vegetables.
Dumplings
This popular dish combines rice, spices, and meat or vegetables in one pot.
Biryani
A folded tortilla filled with cheese, meat, or vegetables.
Taco's
This fast-food favorite is made of ground beef, lettuce, tomato, and a bun.
Hamburgers
This layered dish alternates sheets of pasta with rich meat or vegetable sauce, béchamel, and cheese before being baked.
Lasagna
This Chinese dish is made by cooking noodles with vegetables, meat, and sauce in a pan.
Stir-Fried Noodles
A popular street snack, these deep-fried pastries are typically filled with spiced potatoes, peas, or meat and shaped into triangles.
Samosa
Made by mashing ripe avocados with lime, onions, and sometimes tomatoes or chili, this dip is a classic Mexican appetizer.
Guacamole
This Southern classic, often seasoned and deep-fried, became a staple at Sunday dinners across the United States.
Fried Chicken
These small pasta pillows are sealed around fillings such as ricotta, spinach, or meat, then boiled and served with sauce.
Ravioli
These crispy appetizers are filled with vegetables or meat and are often served with sometimes soy sauce.
Spring Rolls
This dish consists of chicken marinated in yogurt and aromatic spices, then cooked in a traditional cylindrical clay oven called a tandoor.
Tandoor Chicken
This traditional dish features a tortilla rolled around a filling of meat, cheese, or beans, often covered in chili sauce and baked.
Enchilada
A traditional American breakfast combination featuring two protein favorites, typically served with toast or hash browns.
Bacon and Eggs
This dish features breaded chicken cutlets topped with tomato sauce and melted mozzarella, often served with pasta.
Chicken Parmigiana
This round-bottomed cooking bowl allows food to be tossed and cooked evenly at extremely high temperatures, essential to authentic Chinese stir-frying.
Wok
This creamy, tomato-based dish, often made with marinated chunks of chicken, is one of the most famous Indian dishes worldwide.
Tikka Masala
Corn dough wrapped in corn husks or banana leaves, often filled with meats, cheeses, or sweet fillings, traditionally steamed.
Tamales
This homey dish made from seasoned ground beef, often mixed with breadcrumbs and baked until firm, commonly served at family dinners.
Meatloaf
This concentrated Italian coffee is brewed by forcing hot water under pressure through finely ground beans, producing a thick crema on top.
Espresso
This poultry is famously roasted until the skin is crisp and glossy, most famously served in Beijing with hoisin sauce.
Peking Duck
This fiery curry from India is famous for its bold combination of vinegar, garlic, and chili, often leaving a lasting burn on the palate.
Vindaloo
This creamy dessert, often caramel-topped, is a staple in Mexican celebrations and is made from eggs, milk, and sugar.
Flan
Often served as a symbol of national pride, this dessert traditionally features a buttery crust filled with spiced fruit slices.
Apple Pie