Foodservice Industry
What is the name for all services that people receive when away from home?
Hospitality
The single most important part for personal hygiene for a food handler is
Washing Hands
The term used in the foodservice industry to "Put in place" is called
Mise en place
The primary reason for using herbs and spices is to
add flavor to the food
Who is primarily responsible for seating customers in a full-serve restaurant?
Host/ess
What is a respectful way for a listener to agree with a speaker's point?
Nodding
Which class of extinguisher should be used to extinguisher a deep-fryer after the power has been turned off?
K
The grip designed to protect the user's thumb when using a chef's knife.
Claw
Which part of the salad enhances its appearance and complements its overall taste.
Garnish
A server can Best minimize mistakes when taking table-side order by?
Repeating orders back to guests before submitting them to the kitchen
After a job interview, an applicant should
Send a thank you note
After 4 hours of continuously making sandwiches, what actions should the food handler perform to the work surface?
Clean and sanitize
In which type of pan should scrambles eggs for a breakfast buffet be placed?
Hotel pan
The cooking method often used to pre-prepare vegetable for later service.
Blanching (parboil/par cook)
The first step in resolving a customer complaint is to
Listen to the guest explain the issue.
What is the combination of knowledge, skills, attitudes and behavior a person shows while performing and interacting with others called?
Professionalism
When using heat as an effective sanitizing method, how many seconds should an item remain in contact with water at 171F
30 seconds
An example of cookware with two handles for boiling and simmering foods.
Stock Pot
Which type of flour has low gluten
Cake flour
Which agency is responsible for the enforcement of food safety regulations?
State and local health department
When managers attempt to identify with feeling, thoughts or attituded of an employee, they are showing...
empathy
Bacteria grow especially fast in this temperature range
70 to 125
What is the decimal equivalent of 1/8?
0.125
What is the formula for increasing or decreasing a recipe yield?
(Desired Yield/Original Yield) x each ingredient.
When referring to "SMART" goals, what does the M stand for?
Measurable